Modernist Cooking Forums

Welcome to my modernist cooking forums. I know there is a large demand in the modernist cooking and molecular gastronomy communities for a place to get together and exchange ideas and expertise with other people passionate about modernist cooking. I've created these forums as a way to address that need.

I've broken our modernist cooking forums up into 3 different areas: Modernist Recipes, Modernist Techniques, and Modernist Equipment and Ingredients. Hopefully this will cover most of the ground but I am open to creating more forums as needed.

If you have any questions or feedback please don't hesitate to contact me on Facebook or via email.

Modernist Recipes Forum

The modernist cooking forum for sharing and discussing recipes. Get all of your modernist recipe questions answered.
164 Topics
531 Replies
View the Forum Now

Modernist Techniques Forum

The forum dedicated to discussing and exploring modernist techniques.
205 Topics
731 Replies
View the Forum Now

Modernist Ingredients and Equipment Forum

The forum focused around modernist equipment and molecular gastronomy ingredients.
103 Topics
340 Replies
View the Forum Now
Recent Forum Topics Replies Last Post
Good spanish octopus recipe?
Posted By marcosgonzalez
0 -
Vacuum Sealer
Posted By MikeM NC
0 -
Excess space in bags - does size matter?
Posted By Scott Mark
0 -
Circulator or water bath
Posted By Drpips
1 2 Months Ago
By Paul Eggermann
Cocoa butter in powder form
Posted By
1 4 Months Ago
By JoshuaGilbert
Sous Vide Supreme Meat Size Limit?
Posted By jakejake
0 -
Food & Wine Sous Vide from HSN
Posted By Sherman
0 -
$1 Brand New Instant Read Thermometer
Posted By fine-chef
9 4 Months Ago
By Sherman
Xanthan gum whitening
Posted By ChrisLehrer
0 -
Calories and nutrients counters
Posted By michaelbenton89
1 5 Months Ago
By michaelbenton89